Maltodextrin powder-manufacture,factory,supplier from China

(Total 24 Products for Maltodextrin powder)
Maltodextrin powder, also known as water-soluble dextrin or enzymatic dextrin, is a starch hydrolyzate made from starch or starch (such as corn, rice, wheat, etc.) through low-level controlled hydrolysis, conversion, purification, and drying by enzymatic process.
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Resistant maltodextrin is a non-viscous dietary fiber that is fermentable in the colon by colonic bacteria. Several studies support the idea that resistant maltodextrin may improve blood glucose, insulin sensitivity, lipid profile, and obesity. Key teaching points Resistant maltodextrin is a novel non-viscous dietary fiber classified as resistant starch type V that is produced by debranching of the starch structure. Resistant maltodextrin is fermentable in the colon and thus produces short-chain fatty acid.
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Resistant maltodextrin is a type of soluble dietary fiber derived from corn or wheat starch through a controlled enzymatic process. Unlike regular maltodextrin, which is easily digestible and rapidly absorbed, resistant maltodextrin is not fully broken down by the digestive system. This unique characteristic allows it to act as a dietary fiber, providing various health benefits.Product features and Advantages:Our Quality Control (QC) laboratory is fully equipped with advanced testing equipment.
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Resistant Maltodextrin is a low-calorie, soluble dietary fiber derived from non-GMO sources. It is designed to support digestive health, weight management, and overall wellness.
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Tapioca maltodextrin is a carbohydrate derived from tapioca starch, extracted from the root of the cassava plant. It is a white, powdery substance that is commonly used in the food industry due to its versatile properties. Known for its high solubility and neutral taste, tapioca maltodextrin is an excellent choice for a variety of food and beverage applications.Product features and advantages:Our production facilities adhere to Good Manufacturing Practice (GMP) standards, guaranteeing the highest level of quality assurance in every product we manufacture.
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Laxative-resistant maltodextrin is a type of dietary fiber derived from starch, designed to resist digestion in the small intestine and instead undergo fermentation in the large intestine. Unlike standard maltodextrin, which is typically used as a carbohydrate source and can cause a laxative effect when consumed in large amounts, laxative-resistant maltodextrin is formulated to provide the benefits of fiber without significantly impacting digestive regularity.Product features and advantages:Our product starts with the highest quality NON-GMO corn starch.
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Digestion-resistant maltodextrin is a short-chain glucose polymer that is highly resistant to hydrolysis by human digestive enzymes. It has broad application prospects in the food industry. Digestion-resistant maltodextrin is usually prepared by the acid-heat method and has excellent physical and chemical properties such as low viscosity, high solubility, storage stability and low coagulation. This dextrin has a low molecular weight and contains indigestible glycosidic bonds.
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Maltodextrin is a kind of hydrolysis product between starch and starch sugar. It has characteristics of good fluidity and solubility, moderate viscidity, emulsification, stableness and anti-recrystallization, low water absorbability, less agglomeration, better carrier for sweeteners. Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysisand is usually found as a white hygroscopicspray-driedpowder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless.
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Organic tapioca maltodextrin is a versatile soluble fiber derived from starch through a gentle enzymatic process. This functional ingredient is known for its excellent health benefits, making it an ideal choice for food manufacturers, dietary supplement producers, and health-conscious consumers.
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corn fiber powder emerges from a meticulous enzymatic transformation of corn or wheat starch, resulting in a soluble dietary fiber distinct from conventional maltodextrin. While regular corn fiber powder is quickly digested and absorbed by the body, corn fiber powder possesses a trait that resists complete digestion within the human digestive tract. This distinctive property endows it with the functionality of dietary fiber, offering a spectrum of health advantages.Product features and Advantages:Our Quality Control (QC) laboratory is fully equipped with advanced testing equipment.
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Resistant dextrin is a type of soluble dietary fiber derived from the breakdown of starch. Unlike regular dextrins, resistant dextrin is resistant to digestion in the small intestine, allowing it to pass into the large intestine where it acts as a prebiotic, promoting gut health.
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Discover our premium diet powder, a versatile and health-promoting ingredient sourced from non-GMO plant materials.
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What is magnesium stearate powder?Magnesium stearate is a fine, white powder derived from magnesium and stearic acid. Known for its smooth texture and lubricating properties, it is widely used across various industries.
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Resistant dextrin is a type of dietary fiber that is derived from starch through a process called dextrinization. It is known for its health benefits and is often used as a supplement or ingredient in various food products. Product features and advantages:Quality control is at the heart of our operations. Our fully equipped QC laboratory is staffed by highly trained professionals who conduct rigorous testing at every stage of the production process.
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Resistant dextrin is a type of soluble dietary fiber that is derived from starch. It is a prebiotic fiber that cannot be broken down by enzymes in the human digestive system, hence the term "resistant." This means that it passes through the digestive tract largely intact, providing a variety of health benefits.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials. We use only NON-GMO corn starch as the primary source, ensuring that our products are free from genetically modified organisms.
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Resistant dextrin, also known as digestible maltodextrin or resistant maltodextrin, is a type of soluble fiber that is derived from corn, wheat, or potato starch. It is produced through a process called hydrolysis and enzymatic modification, which results in a fiber that resists digestion in the small intestine and reaches the large intestine intact.Product features and advantages:Our production line is equipped with state-of-the-art machinery imported from Germany, known for its precision engineering and reliability.
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Nutrition food powder is a soluble fiber derived from tapioca, corn, or potato starch through a controlled enzymatic process. This unique product is known for its health benefits, including improved digestive health, blood sugar regulation, and weight management.
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FOS-95 Powder Introduction:As a leading Fructo-oligosaccharide product, FOS-95 Powder offers a natural solution for promoting gut health. Derived from high-quality raw materials, this powder is known for its purity and efficacy. Shandong Shine Health Co., Ltd. takes pride in offering this premium product to consumers looking for top-notch dietary supplements.FOS-95 Powder stands out for its exceptional features and advantages in the market. With a purity level of 95%, this powder ensures optimal effectiveness in supporting digestive health.
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PDX-90 powder refers to a specific form of polydextrose, a soluble fiber compound composed of glucose units.
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Xylooligosaccharides are known as plant-derived prebiotics. They are nutrients for probiotics and can directly reach the intestines, be absorbed and utilized by intestinal probiotics, and proliferate in large quantities. They can also inhibit the generation of harmful bacteria.Organic Xylooligosaccharides Powder is a premium-grade prebiotic derived from organic xylan sources.
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FOS-55 Powder Introduction:Fructo-oligosaccharide, commonly referred to as FOS-55 Powder, is a popular prebiotic that offers numerous health benefits. This soluble fiber is derived from high-quality raw materials and is widely recognized for its positive impact on gut health.FOS-55 Powder stands out for its exceptional features and advantages in the realm of dietary supplementation. With a high purity level of 55%, this product offers potent prebiotic effects that contribute to improved digestion and overall gut health.
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Weight loss supplements powder is a low-molecular-weight, water-soluble dietary fiber made from starch. It has the characteristics of low calories, heat resistance, acid resistance, and freeze resistance. It is made by extracting the indigestible components in baked dextrin and refining them with industrial technology. The structure of Weight loss supplements powder is more complex than that of raw starch.
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Soluble fiber powder is a dietary supplement derived from natural sources that dissolves in water to form a gel-like substance. It is known for its many health benefits, including supporting digestive health, regulating blood sugar levels, and promoting heart health. Soluble fiber is commonly found in foods such as oats, fruits, vegetables, and beans, and the powder form provides a convenient way to increase fiber intake.Product features and advantages:We import high-quality cassava/tapioca as a raw material to maintain superior product quality.
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Resistant dextrin, also known as resistant maltodextrin (RD), is a type of short-chain glucose polymer that is highly resistant to hydrolysis by human digestive enzymes. It has gained attention in the food industry due to its lack of undesirable effects on the sensory features of food or the digestive system.
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Relate News
What is Digestion-Resistant Maltodextrin?Understanding the BasicsDigestion-resistant maltodextrin is a unique form of dietary fiber. Unlike traditional maltodextrin, which our bodies digest and convert into glucose, DRM is indigestible.
Maltodextrin and resistant maltodextrin are terms you may have heard in food science. But what’s the real difference?What Is Maltodextrin?Maltodextrin is a white, powdery substance made from starch, primarily derived from corn, rice, or tapioca. It is produced through a process called hydrolysis, where starch is broken down into smaller carbohydrate chains. The result is a product that is tasteless and easily soluble in water.
Maltodextrin sweetener is a popular component in processed foods, yet few people recognize what it really is or exactly how it affects their health. If you've ever before questioned the impacts of maltodextrin on your diet, you're not alone. This article breaks down whatever you need to understand about maltodextrin, its advantages, its threats, and why it's made use of in so many of your preferred foods.What Is Maltodextrin?Maltodextrin is a carb that is generally added to processed foods to enhance texture, boost shelf life, and provide sweetness.
Tapioca maltodextrin might appear complex, but believe me, it's a game-changer in the world of food and wellness items. Whether you're right into fitness, food preparation, or just keen on learning about brand-new food ingredients, this short article will certainly aid you understand the ins and outs of this versatile ingredient, especially natural resistant tapioca dextrin. Allow's dive in!What is Tapioca Maltodextrin?At its core, tapioca maltodextrin is a carbohydrate stemmed from the starch of the tapioca plant, widely known for its starchy tubers.
IntroductionOrganic Tapioca Maltodextrin has gained significant attention in the food and health industries. This powdery ingredient, derived from organic tapioca starch, is produced using enzymatic processes. But what exactly is it, and how does it contribute to the foods we love?
Introduction to Organic Isomalto Oligosaccharide PowderWelcome to our journey exploring Organic Isomalto Oligosaccharide Powder! At Shandong Shine Health Co., Ltd., we’re excited to share how this remarkable ingredient can enhance your health and well-being. As consumers, we seek healthier options that fit our lifestyles. Organic IMO Powder is an excellent choice that offers both nutritional benefits and versatility.What is Isomalto Oligosaccharide Powder?Isomalto-oligosaccharide Powder, or IMO, is a unique carbohydrate derived from starch.
At Shandong Shine Health Co., Ltd., we specialize in producing premium organic resistant dextrin powder, a valued component known for its impressive health benefits and flexibility. This crucial fiber supplement is crucial for advertising digestive system health and general health.Whether you're seeking to enhance your digestive tract health and wellness, manage your weight, or improve your metabolic functions, organic resistant dextrin powder is your go-to service.
If you've been exploring healthier alternatives to sugar, you might have come across isomalto oligosaccharide powder (IMO). So, what is isomalto oligosaccharide powder, and how does it benefit your health? In this article, we dive deep into everything you need to know about IMO, from its origins to its applications, and why it’s becoming so popular as a low-calorie sweetener. Whether you’re a fitness enthusiast or someone looking to make healthier food choices, this natural sweetener can offer a range of benefits.
Introduction: At Shandong Shine Health Co., Ltd., we are devoted to offering the highest quality Isomalto Oligosaccharide Powder If you're searching for a natural, healthy and balanced sugar with a host of benefits, you're in the best location.
Are you searching for an all-natural method to enhance your health and manage vital facets of your well-being? We at Shandong Shine Health think that including Organic Resistant Dextrin Powder in your diet plan can make a world of difference.This powerful, water-soluble nutritional fiber is not just gluten-free.
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